I'm officially a Mercer grad student

Well, I'm officially registered for my first graduate level course. It's a special topics EE course on robotics at Mercer. I didn't do so well in the robotics course I took at Georgia Tech, but at that point it was an extra class and I had major senioritis. This one ought to be easier and my motivation level should be higher than it was in spring 2007 – having to repay the $2500 tuition/fees if I don't make an A or B sounds like a good motivator.

 

I've been putting off this whole grad school thing for awhile despite people telling me for years that I should. This year, the Air Force upped the tuition assistance from 75% of tuition (and 0% of the additional fees) to now paying 100% of tuition and fees. That and the likelihood of getting to play in one more junior bridge event put me over the edge to fight through the paperwork and get registered. The world university bridge championships, open to people in college between people 18 and 28 years old is in Reims, France in July 2012. This is the competition that I went to in Poland in 2008. Reims is half way between Metz and Paris, an area I once knew well, and it has been too long since I spent some quality time in France.

 

The course is just 3 hours per week on Wednesdays and finishes early enough that I still would just barely be able to play bridge Wednesday nights in Macon. That's a game I rarely attend anyway so more likely is that I'll go to a bar after class most days. At the very least, taking courses at Mercer might open up more good places I can meet people – work, bars, tennis courts, and bridge tournaments have not exactly been the greatest of places to meet women. But maybe not – I will still be in engineering classes and only 3 people have registered for this course so far. And if I do wind up finishing with this master's degree in Engineering Management (at the rate of 1 course per semester it might take a few years), it might qualify me for other management positions if and when I decide to change careers.

Shopping and Ordering Online

A month or so ago, I was at a hotel with a friend and we wanted to order a pizza at about midnight. We had noticed a pizza place across the street – not even across the street but just across the parking lot – but ordering from them would require going outside, and it was a cold and rainy night. Neither of us wanted to go outside. Furthermore, neither of us wanted to call to place an order. Online ordering is so much easier and this restaurant didn't have a nice easy website to let you place an order. Therefore we took our business to Papa John's, which was a few miles away, and paid the delivery fee. It's not that we cared about the quality from one place over the other – they're pretty much equivalent.

 

 Yes, I choose where I spend my money based on the website. If a company has no website, they will get none of my business. If a company has online ordering while a competitor does not, the one with online ordering (or online bill pay) will almost always get my business. I have yet to find a doctor that lets you schedule appointments online, but if there is one, I will transfer there because calling is such a nuisance. I'd prefer the flexibility of using an app on my phone, hardly even functions as a phone anymore.

 

What reminded me of this was the post on the Dilbert blog today about the hassles of online shopping. On one hand, I wholeheartedly agree with him – the promo codes and various discounts and popup ads and websites that weren't designed by someone as smart as me, and various browser features that try to remember your information but don't do it well are getting to take too much time and be too complicated even for me. On the other hand, I generally have time and patience to deal with computer stuff and all the hoopla does make things cheaper if you know what you're doing (and I do).

 

online > in store > telephone